Highland Pines Restaurant Open To the Public

Winter Hours begin November 6 (Tuesday-Friday) 4pm-9pm

NEW WINTER MENU ITEMS

JOIN US FOR OUR FEATURE FOOD & DRINK NIGHTS

Tuesday  – Fish Night $11.95; Michelob Beer – $4.57 Choose from our 2 piece Fish and Chip or Fish taco

Wednesday – Chicken Parmesan $16.95; Single Highballs – $4.57

Thursday – Wings $8.00; Domestic Beer – $4.57

Friday – Prime Rib $20.95; Pint or Wine – $.57

 

 

2018-19 Winter Menu

 

Banquet Package

 

 

 

 

  

If you are looking to book an upcoming catering event feel free to call

(250) 426-7812 and talk to Tom Pungor 

(Food and Beverage Manager)